Vol. 4 No. 2 (2026): July

Articles

• “SARENGHAE” as an Introduction to EPS-TOPIK Korean Language for Factory Workers in Tarumajaya Kertasari Village as Preparation for Employment in South Korea

  Lia Amelia Nurkhazanah, Adhitya M. Maheswara, Indrati Asyariri, Syifa Fatimazzahroh

  90 - 98

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• Empowering Housewives In Initial Handling Of Choking And Fever Seizures In Children In Ko'mara Village, Takalar Regency

  Samsir Samsir, Alamsyah Alamsyah, Asri Tuhuri

  99 - 104

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• Strengthening the Synergy between Bamuskal and the Village Government in Realizing Good Village Governance Based on Community Participation

  ADJI SURADJI, R. Widodo Triputro, Rumsari Hadi Sumarto, Supardal Supardal, Saryana Saryana, Supami Supami

  105 - 111

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• Implementation of Scratch Training to Improve Computational Thinking-Based Algorithm Skills of Students of SMA Negeri 1 Warunggunung

  Bagus Setya, Arip Kristiyanto

  112 - 116

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• Digitalization of Village Plantation Business: Simple E-Business Training Based on Whatsapp and Marketplace

  Fesa Asy Syifa Nurul Haq, Vika Febri Muliati, Melisa Indriliani

  117 - 122

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• “Aku Berharga”: A Psychoeducational Program to Improve Elementary Students’ Self-Esteem

  Fransisca Dewi, Salsa H. Maryam, Safa Canina Ibrahim, Jessica Elisabeth, Hana Putri Chandra, Awrel Nindya Margaretha

  123 - 128

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• Improving Personal Problem-Solving Skills Through Resource Therapy: A Psychological Approach for the Community

  Hardani Widhiastuti, Dini Anggraheni, Fitri Nurmasari

  129 - 134

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• Korean Language Teaching Methods in Tarumajaya Village, Kertasari

  Indrati Asyariri, Adhitya M. Maheswara, Syifa Fatimazzahroh, Lia Amelia Nurkhazanah

  135-140

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• Improvement of Numeracy Skills of Grade VI Students at SDNCiherang 02 Through A Game-Based Tutoring Program

  Sintia Ardana, Fransisca Dewi, Zahro, Tantony, ⁠⁠Anazwa Najmicitta, Jane

  141-146

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• Short Course Basic Life Support (BLS) for Laypersons in Preventing Death Due to Cardiac Arrest

  Alamsyah Alamsyah, Samsir, Sahar, Tut Handayani

  147-151

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• Perancangan Pengeringan Jamu pada UMKM dengan Metode Pengeringan Pemanasan Matahari secara Vakum

  Yulia Venti Yoanita, Hasti Hasanati Marfuah Marfuah, Rosmauli Jerimia Fitriani Fitriani, R. Hafid Hardyanto Hardyanto

  152-159

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• Digital Branding Training for MSMEs to Increase Competitiveness of Beringharjo Market Traders

  Arridho Ramadhan Firdaus, Syafika Dhea Taqiya Ramadhani, Tri Suwarno, Wildan Muhammad Ardana, Ula Restu Rafifah

  159-163

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• Community Empowerment through IoT-Based Smart Poultry Farming and Product Innovation in Kampung Ilmu

  Prio Handoko, Ratna Safitri, Teddy Mohamad Darajat

  164-169

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• Implementasi Nilai-Nilai Kearifan Lokal Mangupa dalam Penguatan Praktik Pemenuhan Gizi Baduta sebagai Upaya Perbaikan Status Gizi

  Rahmania Ambarika, S.Kep, Ns., M.Kep, Ph.D, Siti Aisyah

  170-176

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• MAKING LIQUID SMOKE FOR BIOPESTICIDE FROM SMALL YOUNG COCONUT "BUNGKAK" WASTE IN TAMBAWARAS TEMPLE, TABANAN, BALI.

  I Ketut Sardiana, I Wayan Nata Septiadi, Ni Made Witariadi

  177-181

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• Implementation Of AI-Assisted Njombangan Visual Interactive Media As A Local Cultural Education For Children at KB Alfi Munir

  Kinanti Erste Panggayuh Putri, Bentar Candra Perdana Perdana, Shabrina Fitria Az Zahra Zahra, Azzahra Maycca Yunizar Yunizar

  182-190

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